Recipe: Tasty Sate Lilit Bali (Fish)

Sate Lilit Bali (Fish).

You can have Sate Lilit Bali (Fish) using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sate Lilit Bali (Fish)

1. Prepare 500 gr of daging ikan tenggiri giling.
2. It's 50 gr of kelapa parut (kelapa agak muda).
3. It's 50 ml of santan kental.
4. Prepare 1.5 sdt of garam.
5. It's 1.5 sdt of gula pasir.
6. It's 4 btg of sereh/secukupnya unt tusukan sate (aslinya 12btg).
7. Prepare of Bahan halus :.
8. You need 6 siung of bawang merah.
9. Prepare 5 siung of bawang putih.
10. It's 2 btr of kemiri.
11. Prepare 3 bh of cabe merah keriting.
12. It's 2 cm of kunyit.
13. It's 2 cm of kencur.
14. It's 2 lbr of daun jeruk, sobek buang tulang.

Sate Lilit Bali (Fish) step by step

1. Tumis bumbu halus hingga wangi..
2. Campurkan tumisan tadi ke dlm wadah yg sdh berisi semua bahan..
3. Aduk rata. Basahi sereh dgn air, siap dililit..
4. Ambil adonan, lalu lilitkan pada sereh, jgn tlalu tebel spy matang sempurna. Lakukan hingga adonan habis..
5. Panaskan wajan, beri sedikit minyak. Panggang sate hingga semua sisi kecoklatan & matang sempurna..
6. Sajikan..

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